PINOT NOIR 2013/4
Fermented and matured in oak casks, the Maritime Climate is particular suited to Pinot Noir, producing a smooth, medium bodied wine, exhibiting ripe cherry fruit flavours and silky tannins on the palate and a delicious earthiness in the bouquet.
English and Wales Wine of the year - Bronze Medal 2013
Bernard Theobald Trophy - Best Red Wine in the UK (UK Vineyards Association) 2011
CARNIVAL RED 2011
Made from a blend of Rondo, Regent and Dunkelfelder grapes fermented and matured in oak casks, producing a well-rounded, easy drinking red wine with a remarkably deep purple hue. Exhibiting subtle ripe cherry flavours, with a hint of mint.
TITCHFIELD TUDOR CELEBRATION 2014
Also made from a blend of Rondo, Regent and Dunkelfelder grapes, fermented and matured in oak casks, producing a well-rounded, easy drinking red wine with a remarkably deep purple hue. Exhibiting subtle ripe cherry flavours, with a hint of mint.
This gently oaked wine is based on the Bacchus grape and has a smoky, smooth texture with lovely gooseberry aromas and flavours.
The Bacchus grape is perfect for the English climate, producing a wine with a zingy, gooseberry aroma and flavour.
Bronze Medal - UK Vineyards Association 2011
CARNIVAL WHITE 2011
This dry wine is made from the Schoenburger grape and is fermented in stainless steel to combine youthfulness with a fresh and fruity character.
SOUTHERN SHORE - BRUT NV
The three traditional “Champagne” grapes, Chardonnay, Pinot Noir and Pinot Meunier, are used to produce this bottle-fermented sparkling wine. The heritage of warm southern shores and strawberry growing tradition is evident in its bouquet. This sparkling wine has a fine mousse and long, elegant finish.
SOUTHERN SHORE - ROSÉ NV
Made from Pinot Noir, Dunkelfelder and Auxerrois, this traditionally produced sparkling wines is a beautiful salmon pink colour with summer berries on the nose and peach stone and brioche on the palate. It has a soft, fine mousse with good permanence.
Made from a blend of Pinot Noir and Auxerrois, the latest addition to the Titchfield Vineyard portfolio, this traditionally bottle fermented sparkling wine is perfect for any occasion.
(Various Vintages available)
Made from Bacchus and Dunkelfelder, this beautiful salmon pink wine, is laden with a hint of raspberry and strawberry fruit. Delightfully delicate with a crushed rose petal aroma.
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