Titchfield Vineyard is ideally placed in a sheltered location close to the warm waters of The Solent in the heart of the historic Elizabethan village of Titchfield. 

The first vines were planted in 1991 and produced the first vintage in 1996. The vine varieties were chosen for their ability to ripen with good sugar levels in the Southern English climate. All Titchfield wines are produced from grapes grown, vinefied and bottled on the estate. The Maritime Climate is perfect for Pinot Noir, producing a smooth, medium bodied, ripe cherry fruit and silky tannins.

Titchfield Vineyard Press Release - August 2011

WE'VE JUST WON SOME AWARDS

TITCHFIELD PINOT NOIR - BERNARD THEOBALD TROPHY - BEST RED WINE IN THE UK 2011 (UK VINEYARDS ASSOCIATION)

TITCHFIELD BACCHUS - BRONZE MEDAL 2011 (UK VINEYARDS ASSOCIATION)

www.ukva.org.uk - RESULTS 2011